La Cenetta
65,20 CHF
La Cenetta is our most popular gift set and comprises Daniele’s self-imported food products.
Contents:
Soraighe Valpolicella Superiore Ripasso D.O.C., 750 ml
Rustichella torchietti, 500 g
Rustichella olive pasta sauce, 270 g
Erbital Mediterranean carnaroli risotto, 500 g
Daniele extra virgin olive oil, 250 ml
Green olive pâté, 270 g
2x torroncini, 80 g each
Description
Italian culinary tradition dictates that a meal always starts with antipasti (we recommend crespelle – paper-thin pancakes – with spinach). Then comes the first course or primo piatto: Pasta with tomato sauce, refined with a dash of olive oil. The main course consists of a meat dish accompanied by the risotto. The torroncini provide a little sweetness to finish off the sumptuous dinner or cenetta.
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